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Follow the display screen and then
press the 1-cup button (fig. 1/G)
for the second cup.
3.5 Using pre-ground coffee
First turn the water quantity
control knob (fig. 1/D and 4) to
the desired level for 1-cup.
Open the lid of the pre-ground
coffee chamber (fig. 1/M and 7).
Symbol flashes.
Add a level measuring spoon of
ground coffee and close the lid
again (Symbol and the 1-cup
button lit up).
Place a cup under the coffee
spout (fig. 1/I and 3) and press
the 1-cup button (fig. 1/G). A cup
of coffee is now brewed without
grinding.
Note: If the pre-ground coffee
chamber is left open by accident
or no button is pressed after
coffee is added, the machine will
automatically ask to be rinsed out
a minute after the lid is closed.
Press the flashing rinse button
(fig. 1/O) to confirm, and the
machine will be rinsed out via the
coffee spout. It is then operational
again.
Caution: The pre-ground coffee
chamber is not a storage container.
Never add more than one measure
at a time to the chamber, and use
only fresh grinded or vacuum-
packed coffee ground. Do not use
instant coffee powder.
3.6 Drawing hot water
Hold a cup under the steam / hot
water jet or ‘spumatore’ (fig. 1/R).
Turn the steam / hot water valve
control knob (fig. 1/P and 5) to
the right. Fill the cup up to the
desired level and turn the valve
control knob back to ‘0’.
Caution: Risk of scalding!
Watch out for splashes. The jet
be comes very hot during use.
Leave to cool for a few minutes
before touching, or only touch
the plastic parts.
... 3. Making coffee
45
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