Utilisation du menu...................................................................................................................... 97
Opérations de menu........................................................................................................................................ 98
Écran de sélection des images...................................................................................................................................... 100
Liste des menus............................................................................................................................................... 101
Menu Prise de vue................................................................................................................................................................. 101
Menu Vidéo............................................................................................................................................................................... 102
Menu Visualisation................................................................................................................................................................ 102
Menu Réseau............................................................................................................................................................................ 103
Menu Configuration............................................................................................................................................................. 104
Menu Prise de vue (options de prise de vue courantes)................................................................... 105
Taille d'image (Taille et qualité d’image)................................................................................................................. 105
Menu Prise de vue (pour le mode A (Auto)) ...................................................................................... 106
Balance des blancs (réglage des teintes)................................................................................................................ 106
Prise de vue en rafale........................................................................................................................................................... 108
Mode de zones AF................................................................................................................................................................. 111
Menu Portrait optimisé................................................................................................................................. 115
Menu Vidéo....................................................................................................................................................... 117
Réduction bruit du vent.................................................................................................................................................... 122
Cadence de prise de vue................................................................................................................................................... 123
Menu Visualisation......................................................................................................................................... 124
Marquer pour le transfert.................................................................................................................................................. 124
Copier (copier entre la carte mémoire et la mémoire interne)................................................................. 127
Affichage des séquences.................................................................................................................................................. 128
Menu Réseau .................................................................................................................................................... 129
Utilisation du clavier de saisie de texte.................................................................................................................... 130
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