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Newpol XR1851EL Manual

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CONGELAMENTO CIBI FRESCHI
FREEZING FRESH FOODS
L’apparecchio presenta scomparti ben distinti.
- Il cassetto superiori “A” è adibito alla congelazione di cibi freschi.
-I cassetti inferiore e centrali sono adibiti esclusivamente alla conservazione dei
cibi surgelati e congelati.
Per ottenere un buon risultato di congelamento è indispensabile inserire il pulsante di
rapida (5) almeno tre ore prima di introdurre i cibi.
La funzione di “rapida” si disinserirà automaticamente quando la temperatura rag-
giungerà i -24°C. Si può comunque disinserire manualmente premere il tasto (5).
Dopo aver preparato i cibi da congelare in piccole porzioni (1Kg. max), avvolgerli
adeguatamente in appositi fogli di politene e alluminio, sigillarli possibilmente a
chiusura ermetica, annotare le date sugli stessi e riporli nel ripiano stabilito.
Per la congelazione degli alimenti non è necessario variare la posizione della mano-
pola termostato da quella del normale funzionamento.
Per ottenere un’esatto processo di congelazione è opportuno dare alcuni consigli
importanti:
- La quantità max. degli alimenti freschi che si possono congelare, in Kg/24h, è
riportata sulla targhetta delle caratteristiche tecniche, situata a fianco della scatola
verdure a sinistra, nello scomparto frigorifero.
- Dividere le derrate da congelare, in piccole parti, in maniera di favorire la rapidi-
tà di congelazione e lo scongelamento della quantità occorrente.
- Evitare di mettere cibi da congelare a contatto di quelli già congelati, onde evitare
un’innalzamento di temperatura di quest’ultimi.
The appliance has two distinct compartments:
- The upper drawer “A” is for freezing of fresh foods.
- The lower and middle drawers are exclusively for the preservation of frozen and
deep-frozen foods.
For good results in freezing, the rapid button (5) must be inserted at least three hours
before placing food in the compartment.
The “rapid” function will turn off automatically when the temperature reaches -24°C.
It can be turned off manually by pressing button (5).
After preparing the food to be frozen into small portions (max. 1 kg), wrap them in
sheets of polythene or aluminium foil, seal them, hermetically if possible, mark the
date on the product and place them in the appropriate drawer.
For freezing, the thermostat knob position need not be changed from that of normal
functioning.
To obtain an accurate freezing process it is opportune to give some important advice:
- The maximum quantity of fresh food which may be frozen, in kg/24hrs, is indicated
on the technical data plate located at the side of the vegetable box on the left in the
refrigerator compartment.
- Divide the food to be frozen into small portions to ensure rapid freezing and
defrosting of the quantity required.
-Avoid placing food to be frozen into contact with already frozen food to prevent
the latter from increasing in temperature.
A
5
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