Manual Neff T 67F76 N0 (page 14 of 103) (English, German, Dutch, French, Italian, Spanish)

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Never slide pans across the glass surface, as you may

scratch it. In addition, try not to drop heavy or sharp

objects on the glass. Never strike any part of the hob.

Do not use steam cleaners. This could damage the

hob.

Never use abrasive products, steel scourers, sharp

implements, knives, etc. to remove bits of hardened

food from the hob.

If your hob is fitted with a glass or aluminium panel,

never use a knife, scraper or similar to clean the point

where it joins the metal.

Do not use knives, scrapers or similar implements

to clean the point where the glass meets the burner

trims, the metal frames or the glass/aluminium panels,

if fitted.

Unsuitable products

After each use, clean the surface of the respective

burner parts once they have cooled down. If any

bits are left (overcooked food, drops of grease etc.),

and more difficult to remove later. The holes and

If the pan supports are fitted with rubber rests, ensure

that these are also cleaned. The rests may come

loose and the pan support may scratch the hob.

Always dry the burners and pan supports completely.

Water droplets or damp patches on the hob at the

start of cooking may damage the enamel.

After cleaning and drying the burners, make sure the

burner covers are correctly placed on the burner flame

diffuser.

Cleaning

Cleaning and maintenance

however few, they will become stuck to the surface

grooves must be clean for the flame to ignite properly.

The movement of some pans may leave metal residue on

Once the appliance is cool, use a sponge to clean it

the pan supports.

Clean the burners and pan supports using soapy water

with soap and water.

and scrub with a non-wire brush.

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Neff T 67F76 N0 Manual

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