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Rough pan bases scratch the glass ceramic. Check
your ovenware.
Avoid cooking on the hob with an empty pan,
especially with enamel and aluminium pans. This
could cause damage to the saucepan bases and
glass ceramic.
Observe the manufacturer's instructions when using
special ovenware.
Never place hot pans or saucepans on the control
panel, display area or the frame.
This could cause damage.
Salt, sugar and sand cause scratches on the glass
ceramic. Do not use the hob as a work surface or
storage space.
Damage can occur if hard or pointed objects fall on
the hob.
Do not store such objects above the hob.
Sugar and food with a high sugar content damage the
hob. Remove food spills immediately with a glass
scraper.
Caution The glass scraper has a sharp blade.
Aluminium foil or plastic containers melt on hot hobs.
Oven protective foil is not suitable for your hob.
Reasons for
damage
Saucepan and pan bases
Hot pans and saucepans
Salt, sugar and sand
Hard and pointed objects
Food spills
Foil and plastic
7


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