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For shortĆterm storage:
Rotate regulator in an antiĆclockwise
direction to close the vent and increase
the temperature and humidity.
  
6
The insert can be taken out.
 
 7
The front half of the Vario" shelf can be
pushed back to provide more space for
taller items on the shelf below.
 
8
The bottle holder prevents bottles from
falling over when the door is opened and
closed.
     
9
To remove the drawer, lift and pull out.
The holder can be moved.
 
According to the current standard the
usable capacity  
 is: 233 l
For the whole appliance: 86 l
Freezer compartment:
The usable capacity  
 is:
For the whole appliance: 206 l
Freezer compartment: 66 l
 
   
  

The air circulation in the refrigerator
compartment produce different refrigerant
zones:
 
are on the rear panel inside the
compartment and on the lowest shelves.
Note: Store perishable food (e.g. fish,
sausage, meat) in the coldest zones.
 
is at the very top of the door.
Note: Store e.g. cheese and butter in the
warmest zone. When served, the cheese
will not have lost its flavour and the butter
will be easy to spread.
 
Wrap or cover food before placing in the
appliance. This will retain the aroma,
colour and freshness of the food.
Transfer of flavour and discoloration of the
plastic parts will also be prevented.
   
    
  
S    :
deepĆfrozen goods, iceĆcubes,
iceĆcream
S      
  (from the top
down): bakery products, readyĆtoĆeat
items, dairy products, meat and salami

22


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