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Cleaning and servicing en
43
Place ice packs (if available) onto
the food.
4. If there is a layer of hoarfrost, allow
this to defrost.
5. Remove all fittings from the appli-
ance. →Page43
Cleaning the appliance
Clean the appliance as specified to
ensure that it is not damaged by in-
correct cleaning or unsuitable clean-
ing products.
WARNING
Risk of electric shock!
¡ An ingress of moisture can cause
an electric shock.
Do not use steam- or high-pres-
sure cleaners to clean the appli-
ance.
¡ Liquid in the lighting can be dan-
gerous.
The rinsing water must not run
into the light.
ATTENTION!
¡ Unsuitable cleaning products may
damage the surfaces of the appli-
ance.
Do not use hard scouring pads
or cleaning sponges.
Do not use harsh or abrasive
detergents.
Do not use cleaning products
with a high alcohol content.
¡ If you clean fittings and accessor-
ies in the dishwasher, this may
cause them to become deformed
or discolour.
Never clean shelves or contain-
ers in the dishwasher.
1. Prepare the appliance for cleaning.
→Page42
2. Clean the appliance, the fittings
and the door seals clean with a
dish cloth, lukewarm water and a
little pH-neutral washing-up liquid.
3. Dry thoroughly with a soft, dry
cloth.
4. Insert the fittings.
5. Electrically connect the appliance.
→Page38
6. Switch on the appliance.
→Page40
7. Putting the food into the appliance.
Cleaning the condensation
channel and drainage hole
Regularly clean the condensation
channel and drainage hole to ensure
that the condensation can drain.
Carefully clean the condensation
channel and the drainage hole,
e.g. using a moistened cotton bud.
→Fig.
7
Removing the fittings
If you want to clean the fittings thor-
oughly, remove these from your ap-
pliance.
Removing the shelf
Pull out and remove the shelf.
Removing the extendable shelf
1. Pull out the extendable shelf until
the locking catch is released.
→Fig.
8
2. Lower the shelf and swing it out to
the side.
Removing door racks
Lift the door rack upwards and re-
move it.
→Fig.
9
43


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