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Food hygiene
regulations
Dear Customer
In accordance with the French regulation
on the prevention of listeria in the
refrigerator compartment, please observe
the following instructions.
S Clean the interior of the refrigerator
frequently with a gentle detergent which
does not oxidise the metal parts (e.g.
tepid water with a little washingĆup
liquid).
Then disinfect the clean surfaces with
diluted vinegar or lemon juice or a
commercially available germicide which
is suitable for refrigerators (test
disinfectant beforehand on
inconspicuous metal parts to ensure
compatibility).
S Remove packaging before placing food
in the refrigerator compartment (e.g.
cardboard box which holds yoghurt
cartons).
S To prevent contamination between
different types of food, keep them
separate from each other, well wrapped
up or placed in containers.
S Before preparing food, wash your
hands. Before preparing other foods,
wash your hands again. Before eating,
always wash your hands.
S Clean dirty kitchen utensils (cooking
spoon, chopping board, kitchen knives,
etc.) before reĆusing them.
en
33


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