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Preparing food
Weigh out the food. You need to know the weight to set the
programme.
Rice:
Do not use boil-in-the-bag rice. Add the required amount of
water, as specified on the packaging. This is usually two or
three times the quantity of rice.
Potatoes:
For boiled potatoes, cut the fresh potatoes into small, even-
sized pieces. Add one tablespoon of water for each 100 g
boiled potatoes, and a little salt.
Fresh vegetables:
Weigh out the fresh, trimmed vegetables. Cut the vegetables
into small, even-sized pieces. Add a tbsp water for each
100 g vegetables.
Signal
While the programme is running, a signal sounds after some
time. Stir the food.
Resting time
Once the programme has finished, stir the food again. You
should leave it to stand for another 5 to 10 minutes until it
reaches an even temperature.
The cooking result will depend on the quality and consistency
of the food.
Combicooking programme
Notes
Ovenware
Cook the food in ovenware which is not too big, and is heat
resistant and microwaveable.
Preparing food
Take the food out of its packaging and weigh it. If it is not
possible to enter the exact weight, you should round it up or
down.
Resting time
Once the programme has finished, allow the food to rest for
another 5 to 10 minutes so it reaches an even temperature.
Test dishes in accordance with EN 60705
The quality and correct operation of microwave appliances are
tested by testing institutes using these dishes.
In accordance with EN 60705, IEC 60705, DIN 44547 and
EN 60350 (2009)
Cooking and defrosting with the microwave
Microwave cooking
Microwave defrosting
Combined microwave cooking
Programme no. Weight range in kg
Cooking
P 05 Rice 0.05 - 0.2
P 06 Potatoes 0.15 - 1.0
P 07 Vegetables 0.15 - 1.0
Programme no. Weight range in kg
Combi-cooking programme
P 08
Bake, frozen, up to
3 cm in height
0.4 - 0.9
Dish Microwave power setting in watts, cooking
time in minutes
Note
Egg wash, 750 g 360 W, 12-17 mins+ 90 W, 20-25 mins Pyrex dish, 20 x 25 cm on the turntable.
Sponge 600 W, 8-10 mins Place a pyrex dish with a diameter of 22 cm on the turnta-
ble.
Meat loaf 600 W, 20-25 mins Place the pyrex dish on the turntable.
Dish Microwave power setting in watts, cooking
time in minutes
Note
Meat 180 W, 5-7 mins+ 90 W, 10-15 mins Place a pyrex dish with a diameter of 22 cm on the turnta-
ble.
Dish Microwave power setting in watts, cooking
time in minutes
Note
Potato gratin
( grill + 360 W, 35-40 mins
Place a pyrex dish with a diameter of 22 cm on the turnta-
ble.
13


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