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42
Congelar y guardar
alimentos
Puntos a tener en cuenta al
comprar alimentos
ultracongelados
Prestar atención a que la envoltura del
alimento o producto congelado no
presente ningún tipo de daño.
Verifique la fecha de caducidad de los
alimentos. Cerciórese de que ésta no
ha vencido.
La indicación de la temperatura del
congelador del establecimiento en
donde adquiera los alimentos deberá
señalar un valor mínimo de -18 °C.
Al hacer la compra, recuerde que
conviene adquirir los alimentos
congelados en el último momento.
Procure transportarlos directamente
a casa envueltos en una bolsa
isotérmica. Una vez en el hogar,
deberá colocarlos inmediatamente en
el compartimento de congelación.
Prestar atención al colocar los
alimentos
Congelar preferentemente grandes
cantidades de alimentos frescos
en el compartimiento superior. Aq
los alimentos se congelan de modo
especialmente rápido y cuidadoso.
Colocar los alimentos
distribuyéndolos uniformemente
en los compartimentos o los cajones
de congelación.
Nota
Los productos congelados que ya
hubiera en el compartimento
de congelación no deberán entrar
en contacto con los alimentos frescos
que se desean congelar. En caso
necesario, recoger y apilar los
alimentos congelados en los cajones
de congelación.
Guardar los alimentos
congelados
Cerciorarse de que el cajón de
congelación esté introducido a tope en
el aparato a fin de asegurar una
circulación impecable del aire por el
aparato.
42


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