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da Indholdsfortegnelse
Sikkerheds- og
advarselshenvisninger ........................... 4
Bortskaffelse ............................................ 6
Leveringsomfang ..................................... 6
Iagttag rumtemperaturen
og ventilationen ....................................... 7
Opstillingssted ......................................... 7
Tilslut skabet ............................................ 7
Lær skabet at kende .............................. 8
Tænd skabet ............................................ 9
Temperaturindstilling .............................. 9
Alarmfunktion ........................................... 9
Rumindhold ........................................... 10
Fryseafdeling ........................................ 10
Frysekapacitet ...................................... 10
Frysning og opbevaring ..................... 10
Indfrysning af ferske fødevarer ......... 11
Superfrysning ........................................ 12
Optøning af dybfrostvarer .................. 12
Udstyr ..................................................... 12
Sluk, ikke i brug ................................... 13
Afrimning ............................................... 13
Rengør apparatet ................................. 14
Sådan sparer du energi ..................... 14
Driftsstøj ................................................. 15
Afhjælpning af små forstyrrelser ....... 15
Service ................................................... 16
no Innholdsfortegnelse
Informasjon og advarsler
om sikkerhet ......................................... 17
Informasjon om avhending
av apparat (skroting) ........................... 18
Leveringsomfang .................................. 19
Ta hensyn til romtemperaturen
og ventilasjonen ................................... 19
Plasseringssted .................................... 20
Elektrisk tilkopling ................................ 20
Bli kjent med apparatet ...................... 20
Innkopling av apparatet ...................... 21
Innstilling av temperatur ..................... 21
Alarmfunksjon ....................................... 22
Nettovolum ............................................ 22
Fryserommet ......................................... 22
Max. frysekapasitet .............................. 22
Frysing og lagring ................................ 22
Nedfrysing av ferske matvarer .......... 23
Superfrysing .......................................... 24
Tining av frosne varer ......................... 24
Interiøret ................................................. 24
Når apparatet skal slås av og tas
ut av bruk .............................................. 25
Avriming ................................................. 25
Rengjøring av apparatet ..................... 25
Slik kan du spare energi .................... 26
Driftsstøy fra apparatet ....................... 27
Små feil som du kan utbedre selv ... 27
Kundeservice ........................................ 28
2


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