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Deres nye apparat
I dette kapitel findes oplysninger om:
Betjeningsfeltet
Ovnfunktioner
Rillehøjder
Tilbehør
Betjeningsfelt
Mikrobølgeeffekter og betjeningselementer
Når De trykker på en tast, lyser den pågældende indikator.
Forsænkbare betjeningsknapper
Drejeknapper, temperatur- og ovnfunktionsvælgere kan
forsænkes. Tryk på den pågældende betjeningsknap for at få
den til at gå i eller ud af hak.
Ovnfunktioner
Her vises en oversigt over apparatets ovnfunktioner.
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7DVWIRUVHULHGULIW
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Betjeningsele-
menter
Anvendelse
90 Valg af mikrobølgeeffekt, 90 watt
180 Valg af mikrobølgeeffekt, 180 watt
360 Valg af mikrobølgeeffekt, 360 watt
600 Valg af mikrobølgeeffekt, 600 watt
1000 Valg af mikrobølgeeffekt, 1000 watt
°±²
Valg af seriedrift
Ã
Urfunktionstast
Valg af ønsket urfunktion eller lynopvarm-
ning (se kapitlet: Elektronisk ur)
Drejeknap
Foretage indstillinger inde i en urfunktion
eller aktivering af lynopvarmning (se kapit-
let: Elektronisk ur)
Ovnfunktionsknap
Vælge ønsket ovnfunktion (se kapitlet:
Tænde apparatet)
±
Infotast
Vise aktuel temperatur under opvarmning
(se kapitlet: Tænde apparatet)
Åbne menuen Grundindstillinger (se kapit-
let: Ændre grundindstillinger)
Temperaturvælger
Indstille temperatur (se kapitlet: Tænde
apparatet)
Ændre indstillinger i menuen Grundindstil-
linger (se kapitlet: Ændre grundindstill-
inger)
ì
Navigationstast
Til skift mellem linjerne i tekstdisplayet.
X
Aktivere programautomatik
l
Vælge Memory
ƒ
Med denne tast startes ovnens drift.
Med denne tast standses ovnens drift hhv.
indstillingen slettes.
Ovnfunktion og tempera-
turområde
Anvendelse
3
Varmluft
30-250 °C
Til bagning og stegning i et lag.
2
Varmluft plus
30-250 °C
Til bagning af kager og småkager
i to lag.
%
Over/undervarme
30-270 °C
Til bagning og stegning i et lag.
Særligt velegnet til kager med fug-
tigt fyld (f.eks. ostekage).
$
Undervarme
30-200 °C
Til retter eller bagværk, som skal
brunes kraftigere fra undersiden
eller sprødbages. Aktiver kun
undervarmen ganske kortvarigt
mod slutningen af bagetiden.
4
Termogrilning
100-250 °C
Til fjerkræ og større stykker kød.
+
Grill, stor flade
svag (1)
mellem (2)
kraftig (3)
Til større mængder grillmad i flade
eller små stykker (f.eks. steaks,
pølser).
Betjeningsele-
menter
Anvendelse
7


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