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de Für Sie in unserem Kochstudio getestet
56
Grillen
Schieben Sie zusätzlich die Universalpfanne ein. Die
Flüssigkeit wird aufgefangen und der Garraum bleibt
sauberer.
Verwendete Heizart:
ˆ Grill große Fläche
Zubereitung mit Mikrowelle
Für die Zubereitung mit Mikrowelle verwenden Sie
immer hitzebeständiges, mikrowellengeeignetes
Geschirr. Beachten Sie die Hinweise zu mikrowellenge-
eignetem Geschirr. ~ "Mikrowelle" auf Seite 17
Wenn Sie Ihr Geschirr auf den Rost stellen, den Rost
mit der Prägung “Microwave” zur Gerätetür und der
Krümmung nach unten einschieben.
Verwendete Heizarten:
Heißluft
Thermogrillen
Mikrowelle
Gericht Zubehör Einschub-
höhe
Heizart Temperatur
in °C
Dauer in
Min.
Grillen
Toast bräunen Rost 3
ˆ
290 3-6
Beefburger, 12 Stück* Rost 2
ˆ
290 20-30
* nach 2/3 der Gesamtzeit wenden
Gericht Zubehör / Geschirr Einschub-
höhe
Heizart Temperatur
in °C
MW-Leistung
in Watt
Dauer in
Min.
Auftauen mit Mikrowelle
Fleisch Geschirr offen 1
- 180 5
90 10-15
Garen mit Mikrowelle
Eiermilch Geschirr offen 1
- 360 20
180 20-25
Biskuit Geschirr offen 1
- 600 7-9
Hackbraten Geschirr offen 1
- 600 22-27
Garen mit Mikrowelle kombiniert
Kartoffelgratin Geschirr offen 1
150-170 360 25-30
Kuchen Geschirr offen 1
190-210 180 12-18
Hähnchen* Geschirr offen 1
180-200 360 25-35
* nach 2/3 der Gesamtzeit wenden
56


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