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Voor u in onze kookstudio uitgetest. nl
61
Gerecht Accessoires/vormen Inschuif-
hoogte
Verwar-
mingsme-
thode
Temperatuur
in °C
Magnetron-
vermogen in
watt
Duur in
min.
Brood, broodjes
Brood, 500 g Open vorm 1
- 180 3
- 90 10-15
Broodjes Rooster 1
140-160 90 2-4
Gebak
Taart, vochtig, 500 g Open vorm 1
- 180 2
- 90 10-15
Gebak, droog, 750 g Open vorm 1
- 90 10-15
Vlees, & gevogelte
Kip, heel, 1,2 kg* Open vorm 1
- 180 10
- 90 10-15
Stukken gevogelte, 250 g* Open vorm 1
- 180 10
- 90 10-15
Eend, 2 kg* Open vorm 1
- 180 10
- 90 40-50
Vlees, heel, bijv. braadvlees (rauw vlees) 800 g* Open vorm 1
- 180 15
- 90 10-15
Vlees, heel, bijv. braadvlees (rauw vlees) 1 kg* Open vorm 1
- 180 15
- 90 20-30
Vlees, heel, bijv. braadvlees (rauw vlees)
1,5 kg*
Open vorm 1
- 180 15
- 90 25-35
Vlees, in stukken of plakken, bijv. goulash (rauw
vlees), 500 g*
Open vorm 1
- 180 8
- 90 5-10
Gehakt, gemengd, 200 g* Open vorm 1
- 90 8-15
Gehakt, gemengd, 500 g* Open vorm 1
- 180 5
- 90 10-15
Gehakt, gemengd, 1000 g* Open vorm 1
- 180 10
- 90 20-30
Vis
Vis, heel, 300 g* Open vorm 1
- 180 3
- 90 10-15
Visfilet, 400 g* Open vorm 1
- 180 5
- 90 10-15
Fruit, groente
Kleinfruit, 300 g Open vorm 1
- 180 5-10
Groente, 600 g Open vorm 1
- 180 10
- 90 8-13
Diversen
Boter ontdooien, 125 g Open vorm 1
- 90 7-9
* Na 1/2van de tijd keren
61


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