Manual Neff C17CR22N0 (page 37 of 48) (English)

574879

Zoom out

Zoom in

1/48

Tested for you in our cooking studio en

Note: When grilling very fatty items, do not slide the

universal pan in directly under the wire rack, but rather

at level 1.

Pour up to ^ litres of water into the universal pan,

depending on the size and type of the fish. Dripping

liquid is caught. Less steam is generated and the

cooking compartment stays cleaner.

Keep the appliance door closed when using the grill.

Never grill with the appliance door open.

When grilling, try wherever possible to use pieces of

food which are of a similar thickness and weight. This

will allow them to brown evenly and remain succulent

and juicy. Place the food to be grilled directly onto the

wire rack.

Use tongs to turn the pieces of food you are grilling. If

you pierce the fish with a fork, the juices will run out and

it will become dry.

Notes

■ The grill element switches itself on and off

continuously; this is normal. The set temperature

determines how frequently this occurs.

■ Smoke may be produced when grilling.

Roasting and stewing in cookware

Only use cookware which is suitable for use in an oven.

Check whether the cookware fits in the cooking

compartment.

Glass cookware is most suitable. Place hot glass

cookware onto a dry mat after cooking. If the surface is

damp or cold, the glass may crack.

Shiny roasting dishes made from stainless steel or

aluminium reflect heat like a mirror and are therefore

not particularly suitable. The fish cooks more slowly and

browns less. Use a higher temperature and/or a longer

cooking time.

Observe the manufacturer's instructions for your

roasting cookware.

Uncovered cookware

To cook a whole fish, it is best to use a deep roasting

tin/dish. Place the tin/dish onto the wire rack. If you do

not have any suitable cookware, use the universal pan.

Covered cookware

When cooking with covered cookware, the cooking

compartment remains considerably cleaner. Ensure that

the lid fits well and closes properly. Place the cookware

onto the wire rack.

When stewing, add two to three tablespoons of liquid

and a little lemon juice or vinegar into the cookware.

Very hot steam may escape when opening the lid after

cooking. Lift the lid at the rear, so that the hot steam

can escape away from you.

Fish can also become crispy in a covered roasting dish.

Here, use a roasting dish with a glass lid and set a

higher temperature.

Recommended setting values

You can find the ideal heating type for your fish dishes

in the table. The temperature and cooking time depend

on the amount, composition and temperature of the

food. Settings ranges are indicated for this reason. Try

using lower setting values first. You can use a higher

setting next time if necessary.

The setting values are based on the assumption that

chilled fish is placed into a cold cooking compartment.

By doing so, you can make energy savings of up to 20

per cent. If you preheat the oven, you can reduce the

indicated cooking times by several minutes.

In the table, you can find information for fish with default

values for the weight. If you want to cook a heavier fish,

you should definitely use the lower temperature. If

cooking several fish, you should use the weight of the

heaviest fish as a reference for determining the cooking

time. The individual fish should be approximately the

same size.

As a general rule: the larger a fish, the lower the

cooking temperature and the longer the cooking time.

Turn any fish which is not in swimming position after

approx. ^ to Z of the indicated time.

Note: Only use greaseproof paper that is suitable for

the selected temperature. Always cut greaseproof

paper to size.

Remove unused accessories from the cooking

compartment. This will achieve the best possible

cooking results and energy savings of up to 20 per

cent.

Types of heating used:

■ ‡ Circo-roasting

■ „ Pizza setting

■ … Bread baking setting

■ ˆ Grill, large area

Dish Accessories/cookware Shelf posi-

tion

Type of

heating

Tempera-

ture in °C

Cooking

time in

mins.

Fish

Fish, grilled, whole 300 g, e.g. trout Wire rack 1 ‡ 170-190 20-30

Fish, grilled, whole 1.5 kg, e.g. salmon Wire rack 1 ‡ 170-190 30-40

Fish fillets

Fish fillet, plain, grilled Wire rack 2 ˆ 220* 15-25

* Preheat

** Slide the universal pan in underneath at shelf position 1

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Neff C17CR22N0 in the language / languages: English as an attachment in your email.

The manual is 2,26 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Neff C17CR22N0

Neff C17CR22N0 User Manual - German - 48 pages

Neff C17CR22N0 User Manual - Dutch - 48 pages

Neff C17CR22N0 User Manual - French - 52 pages

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Neff C17CR22N0 Manual

Product: