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Für Sie in unserem Kochstudio getestet de
39
Verwendete Heizarten:
Heißluft
ƒ Ober-/Unterhitze
Pizzastufe
Auflauf und Soufflé
Ihr Gerät bietet Ihnen zahlreiche Heizarten zur Zuberei-
tung von Auflauf und Soufflé. In den Einstelltabellen fin-
den Sie optimale Einstellungen für viele Speisen.
Verwenden Sie nur Originalzubehör Ihres Gerätes. Es
ist optimal auf den Garraum und die Betriebsarten
abgestimmt.
Zubereitung mit Mikrowelle
Wenn Sie nur mit Mikrowelle oder in Kombination mit
Mikrowelle zubereiten, können Sie die Garzeit erheblich
verkürzen.
Verwenden Sie immer hitzebeständiges mikrowellenge-
eignetes Geschirr. Beachten Sie die Hinweise zu mikro-
wellengeeignetem Geschirr. ~ "Mikrowelle"
auf Seite 18
Nehmen Sie Fertiggerichte aus der Verpackung. Im
mikrowellengeeigneten Geschirr garen sie schneller
und gleichmäßiger.
Gericht Zubehör Einschub-
höhe
Heizart Temperatur
in °C
MW-Leistung
in Watt
Dauer in
Min.
Pizza
Pizza, frisch Backblech 1
200-220 - 20-30
Pizza, frisch, 2 Ebenen Universalpfanne + Backblech 3+1
180-200 - 35-45
Pizza, frisch, dünner Boden Pizzablech 1
210-230 - 20-30
Pizza, gekühlt Rost 1
210-230 - 10-20
Pizza, gefroren
Pizza, dünner Boden, 1 Stück Rost 1
210-230 - 10-20
Pizza, dünner Boden, 1 Stück Universalpfanne 1
ƒ
210-230 90 10-20
Pizza, dünner Boden, 2 Stück Rost + Backblech 3+1
200-220 - 15-25
Pizza, dicker Boden, 1 Stück Rost 1
180-200 - 20-30
Pizza, dicker Boden, 1 Stück Universalpfanne 1
ƒ
200-220 90 15-25
Pizza, dicker Boden, 2 Stück Universalpfanne + Rost 3+1
160-180 - 25-35
Pizza-Baguette Rost 1
200-220 - 20-30
Pizza-Baguette, 2 Stück Universalpfanne 1
180-200 90 10-20
Mini-Pizza Rost 1
210-230 - 10-20
Mini-Pizzen, 9 Stück Universalpfanne 1
ƒ
210-230 90 10-20
Pikante Kuchen & Quiche
Pikante Kuchen in der Form Springform Ø28 cm 1
170-190 - 50-60
Pikante Kuchen in der Form Springform Ø26 cm 1
ƒ
180-200 90 35-40
Quiche Tarteform, Schwarzblech 1
ƒ
190-210 - 35-55
Quiche Tarteform, Schwarzblech 1
190-210 - 30-45
Flammkuchen Universalpfanne 1
ƒ
260-280* - 10-20
Pirogge Auflaufform 1
ƒ
190-200 - 40-50
Empanada Universalpfanne 1
180-190 - 35-45
Empanada Universalpfanne 1
ƒ
180-200 - 30-45
Börek Universalpfanne 1
ƒ
180-200 - 35-45
Börek Universalpfanne 1
180-200 - 35-45
* vorheizen
39


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