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nl Voor u in onze kookstudio uitgetest.
48
Niet gebruikte accessoires verwijderen uit de
binnenruimte. Zo krijgt u een optimaal bakresultaat en
spaart u tot 20 procent energie.
Attentie!
Nooit water in de hete binnenruimte gieten of vormen
met water op de bodem van de oven plaatsen. Door de
verandering van temperatuur kan schade aan het email
ontstaan.
Gebruikte verwarmingsmethoden:
CircoTherm hetelucht
ƒ Boven- en onderwarmte
Thermogrillen
Pizzastand
Broodbakstand
ˆ Grill, groot
De standen van de stoomintensiteit zijn met behulp van
cijfers in de tabel aangegeven:
1 = laag
2 = gemiddeld
3 = hoog
Gerecht Accessoires Inschuif-
hoogte
Verwar-
mingsme-
thode
Tempera-
tuur in °C
Stoom-in-
tensiteit
Duur in
min.
Brood
Wit brood, 750 g Braadslede of rechthoekige vorm 2 210-220* - 10-15
180-190 - 25-35
Wit brood, 750 g Braadslede of rechthoekige vorm 2 210-220 3 10-15
180-190 - 25-35
Gemengd brood, 1,5 kg Braadslede of rechthoekige vorm 2 210-220* - 10-15
180-190 - 40-50
Gemengd brood, 1,5 kg Braadslede of rechthoekige vorm 2 210-220 3 10-15
180-190 - 45-55
Volkorenbrood, 1 kg Braadslede 2 210-220* - 10-15
180-190 - 40-50
Volkorenbrood, 1 kg Braadslede 2 210-220 3 10-15
180-190 - 40-50
Plat rond brood Braadslede 3 ƒ230-250 - 20-30
Plat rond brood Braadslede 3 ƒ220-230 3 20-30
Broodjes
Afbakbroodje of -stokbrood, voorgebak-
ken
Braadslede 3 180-200 - 10-15
Afbakbroodje of -stokbrood, voorgebak-
ken
Bakplaat 3 ƒ200-220 2 10-20
Broodjes, zoet, vers Bakplaat 3 150-170* - 15-25
Broodjes, zoet, vers Bakplaat 3 ƒ150-170 3 25-35
Broodjes, zoet, vers, 2 niveaus Braadslede + bakplaat 3+1 150-170* - 20-30
Broodjes, vers Bakplaat 3 170-190 - 20-30
Broodjes, vers Bakplaat 3 200-220 2 20-30
Baguette, voorgebakken, gekoeld Braadslede 3 180-200 - 20-30
Baguette, voorgebakken, gekoeld Bakplaat 3 ƒ200-220 1 10-20
Broodjes, stokbrood, regenereren Rooster 2 ¨150-160* - 10-20
Broodjes, diepvries
Afbakbroodje of -stokbrood, voorgebak-
ken
Braadslede 3 180-200 - 10-15
Afbakbroodje of -stokbrood, voorgebak-
ken
Bakplaat 3 ƒ180-200 1 15-25
Pretzels, ongebakken Braadslede 3 180-200 - 20-25
Pretzels, ongebakken Bakplaat 3 ƒ210-230 1 18-25
* voorverwarmen
48


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