Manual Neff B46C74N3 (page 3 of 44) (English)

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Ú Table of contents

[en]Instruction manual

Important safety information.....................................................4

Causes of damage .............................................................................6

Energy and environment tips....................................................6

Saving energy......................................................................................6

Environmentally-friendly disposal.....................................................6

Your new appliance ....................................................................7

Control panel .......................................................................................7

Operating modes ................................................................................8

NeffLight® ............................................................................................8

Your accessories ........................................................................9

Accessories .........................................................................................9

Inserting accessories .........................................................................9

Shelf positions .....................................................................................9

Optional accessories ...................................................................... 10

Before using the appliance for the first time .........................10

Setting the language ....................................................................... 10

Setting the water hardness ............................................................ 10

Altitude calibration ........................................................................... 11

Setting the clock ..............................................................................11

Cleaning the appliance................................................................... 11

Operating the appliance ..........................................................11

Switching on the appliance............................................................ 11

Selecting operating mode and temperature............................... 12

Filling and emptying the water tank ............................................. 12

Switching off the appliance............................................................ 13

After each steam-assisted use...................................................... 13

Automatic safety cut-out ................................................................. 13

Changing the basic settings ...................................................14

Electronic clock........................................................................14

Clock display .................................................................................... 14

Timer .................................................................................................. 15

Cooking time .................................................................................... 15

End of operation .............................................................................. 15

Preset operation............................................................................... 16

Setting the clock ..............................................................................16

Rapid heat up................................................................................... 16

Checking, correcting or deleting settings ................................... 16

Childproof lock .........................................................................16

Lock.................................................................................................... 16

Permanent lock ................................................................................ 17

Baking .......................................................................................17

Baking in tins and on trays ............................................................ 17

Baking on two or more levels ....................................................... 17

Baking table for basic doughs/cake mixtures ........................... 17

Bread-baking .................................................................................... 18

Baking table for fresh meals and frozen convenience products

............................................................................................................. 19

Tips and tricks .................................................................................. 20

Roasting ....................................................................................21

Open roasting................................................................................... 21

Closed roasting ................................................................................21

Roasting table .................................................................................. 21

Tips and tricks .................................................................................. 22

Low-temperature cooking .......................................................23

Using Low-temperature cooking ................................................... 23

Table for Low-temperature cooking ............................................. 23

Tips and tricks .................................................................................. 23

Grilling.......................................................................................24

Circo-roasting ...................................................................................24

Radiant grilling.................................................................................. 24

CircoTherm® eco......................................................................26

Dough proving..........................................................................27

Yeast dough...................................................................................... 27

Yoghurt .............................................................................................. 28

Steam.........................................................................................28

Steam cooking .................................................................................28

VarioSteam - steam-assisted cooking ......................................... 28

Automatic programmes .................................................................. 31

Reheat - warming using steam ...............................................32

Defrost.......................................................................................33

Defrosting with CircoTherm® ........................................................33

Defrost................................................................................................ 34

Preserve ....................................................................................34

Cleaning and care ....................................................................35

Cleaning the appliance exterior .................................................... 35

Cleaning the cooking compartment............................................. 35

Descaling...........................................................................................36

Self-cleaning surface ....................................................................... 36

EasyClean® ...................................................................................... 37

Removing and fitting the appliance door.................................... 37

Cleaning the door panels............................................................... 38

Cleaning the cooking compartment ceiling................................ 39

Cleaning the hook-in racks ............................................................ 39

Cleaning the telescopic shelves ................................................... 39

Faults and repairs ....................................................................40

Replacing the oven light bulb........................................................ 41

Changing halogen bulbs ................................................................ 41

Changing the door seal.................................................................. 42

After-sales service ...................................................................42

E number and FD number ............................................................. 42

Test dishes ................................................................................43

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.neff-

international.com and in the online shop www.neff-

eshop.com

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Others manual(s) of Neff B46C74N3

Neff B46C74N3 User Manual - German - 44 pages

Neff B46C74N3 User Manual - Dutch - 44 pages

Neff B46C74N3 User Manual - Danish - 44 pages

Neff B46C74N3 User Manual - French - 48 pages

Neff B46C74N3 User Manual - Italian - 44 pages

Neff B46C74N3 User Manual - Swedish - 44 pages

Neff B46C74N3 User Manual - Spanish - 48 pages

Neff B46C74N3 User Manual - Norwegian - 44 pages

Neff B46C74N3 User Manual - Finnish - 44 pages

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Neff B46C74N3 Manual

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