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Ensuite suivant l'usage :
Articles CH
Chauffage, ventilation, réfrigération, conditionnement d'air et production de vapeur
d'eau chaude sanitaire.
Articles GC
Installation d'appareils de cuisson destinés à la restauration.
b) Prescriptions particulières à chaque type d'établissements recevant du public
(hôpitaux, magasins, etc.).
En outre, des documents techniques unifiés (DTU) définissent les conditions
techniques auxquelles doivent satisfaire les travaux d'installation de gaz.
n Plomberie
- DTU 60-1 Plomberie sanitaire pour bâtiments d'usage d'habitation.
Additifs 4 et 5 - Canalisation en fer galvanisé.
- DTU 60-5 Canalisations en cuivre pour la distribution EF, EC...
- DTU 60-11 Règles de calcul des installations de plomberie.
n Energie - Gaz
- DTU 65-4 Chaufferies au gaz.
- DTU 61-1 Installations de gaz.
- Les arrêtés et décrets relatifs aux économies d'énergie.
n Fumisterie
- DTU 24-1 Fumisterie (règles de calcul des cheminées fonctionnant en tirage
naturel).
- DTU 61-1 Chapitre IX - Installation des appareils à gaz.
Documents disponibles au CSTB - 4, rue du Recteur Poincaré - 75016 PARIS
1.2 - Alimentation Gaz
- Prévoir toujours un robinet de barrage avant l'appareil (très accessible).
- La tuyauterie doit comporter près de son raccordement à l'appareil un raccord
démontable.
- Utiliser, pour la distribution du gaz, des canalisations ne donnant pas de rouille (tube
galvanisé, cuivre, etc.), les purger de leurs poussières avant raccordement au brûleur.
NOTE IMPORTANTE : le brûleur est réglé au débit exact.
Tous les appareils sont livrés au gaz naturel avec une pochette d'adaptation au gaz
propane fournie avec chaque appareil.
Vérifier la nature du gaz distribué pour adaptation éventuelle de l’appareil
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