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EN
DESCRIPTION OF THE APPLIANCE
1. Operating status indicator
2. Timer
3. Heater operating mode switch
4. Temperature switch
5. Switch - convection/rotating spit
6. Tray and holder
7. Grill
8. Glass door
9. Glass door handle
10. Spit and spit handle
11. Top and bottom heater
12. Stainless steel body
13. Illuminated oven interior during
operation
8
11 5
13
9
4
12
3
1
2
Spit operating
mode and convection
switch
I. OFF - convection
mode and spit
switched on
II. spit switched on
III. convection mode
switched on
IV. convection mode
and spit switched
on
Temperature switch
Temperature control
in the range from
100°C to 230°C
Heater operating
mode switch
I. OFF - heaters
switched off
II. top heater
switched on
III. bottom heater
switched on
IV. bottom and top
heater switched on
Timer
Timer adjustment
range 0 - 60 min
I III IIIII III
IV IV
10
7
6
13


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