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Moulinex Quickchef Tempo 12 L AHJ2 Manual

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11
Oven setting
To cook meat, fish, pies, soufflés,
cakes, etc.
Position the rack at the height you
want.
Place the dish containing the food in
the oven and close the door.
Set the thermostat to the temperature
you want.
Set the timer* or turn the On/Off
button to “I”*.
The oven heats.
At the end of cooking
The appliance stops automatically as
soon as the timer sounds, or if you turn
the On/Off button to “O”.
Do not put dishes directly onto the
hinged bottom heating element.
Grill setting
For Browning and Cooking Meat
Turn the thermostat to the GRILL
position.
Preheat your oven for 5 minutes.
Place food on the rack at the closest
possible level to the grill’s heating
element.
Place a plate containing a little water
directly onto on the bottom heating
element (this does not heat in the
grill position), in order to collect the
grease or cooking juices.
Set the timer* or turn the On/Off
button to “I”*.
Always leave the door ajar.
The grill is functioning.
Watch your foods and turn them over
half-way through cooking if necessary.
At the end of cooking
The appliance stops automatically as
soon as the timer* sounds, or if you
turn the On/Off button to “O”.
Maintenance and cleaning
Do not let fat build up in the
appliance.
Before any maintenance or cleaning,
unplug the oven and let it cool.
Clean the door, handle and external
enamelled or lacquered surfaces with
warm water and cloth.
Dry.
Do not use harsh cleaning
products (particularly caustic soda
compounds), or scouring sponges or
abrasive pads.
To make cleaning easy
Remove grease splashes with a
sponge dampened in hot soapy
water, rinse and wipe carefully.
The bottom grill element can be
raised in order to facilitate the
cleaning of your oven.
Never force to manipulate the
bottom grill element.
All accessories (grill, baking tray) are
washed in water with added
detergent.
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10
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9
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7
* depending on model
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