Manual Moulinex OW1201 NEO (page 60 of 76) (All languages)

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Pain basique - Basic bread - Grundrezept für Brot - Basisbrood - Pan básico - Pão básico - Pane

classico - Βασικό ψωμί - Standart ekmek - Basisbrød - Basis brød - Grundrecept - Perusleipä -

Pain rapide - Quick bread - Schnellbackendes Brot - Snel brood - Pan rápido - Pão rápido - Pane

rapido - Γρήγορο ψωμί - Çabuk ekmek - Hurtigt brød - Hurtig brød - Snabbt bröd - Pikaleipä -

Pain français - French bread - Französisches Brot - Frans brood - Pan francés - Pão francês -

Baguette - Γαλλικό ψωμί - Fransız ekmeği - Franskbrød - Franskbrød - Lantbröd - Ranskanleipä -

Pain complet - Wholemeal bread - Vollkornbrot - Volkorenbrood - Pan completo - Pão integral -

Pane integrale - Ψωμί ολικής άλεσης - Tam tahıllı ekmek - Fuldkornsbrød - Helkornsbrød -

Fullkornsbröd - Täysjyväleipä -

Pain sucré - Sweet bread - Gesüßtes Brot - Suikerbrood - Pan dulce - Pão doce - Pane dolce - Γλυκό

ψωμί - Tatlı ekmek - Sødt brød - Søte brød - Vetebröd - Makea leipä -

Pâte levée - Raised pastry - Hefeteig - Gistdeeg - Masa elevada - Massa levedada - Pasta sfoglia -

Ζύμη με μαγιά - Kabarmış hamur - Hævet dej - Hevet deig - Jäsning av deg - Kohotettu taikina -

3sec.*

* sec. - sec. - Sek. - sec. - seg. - seg. - sec. - δευτ. - Sn. - sek. - sek. - sek. - sekuntia -

UÊ ÄU|t - îre kßUßw

UÊ ßd|l - îre ßd¥l

UÊ |d«ºuÈ - îre |dºw

UÊ ÖMbÂ ØU±q - îre «ßLd

UÊ ®}d|s - îre •Ku

îL}d - ´WOMW

ﻲﻧﺍﻮﺛ - ﻪﻴﻧﺎﺛ

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Moulinex OW1201 NEO Manual

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