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QUANTITÉS ET TEMPS DE PRÉPARATION
Accesssoires
Quantité maximum Temps maximum Vitesse
Fouets multi-brins
Blancs en neige
12 blancs d’oeufs 4 min 5
Quatre quarts
9 œufs, 470 g de farine,
470g de sucre,
470g de beurre fondu,
1 cuil. à café de levure
chimique,
2 pincées de sel,
1 sachet de sucre vanillé
5 min 5
Malaxeurs
avec socle
Pâte à pain
500g de farine,
300ml d’eau, 10g de sel,
10g de levure de
boulanger
3 min 5
Malaxeurs
sans socle
Pâte à pain
500g de farine,
300ml d’eau, 10g de sel,
10g de levure de
boulanger
3 min 5
Pied mixeur
Soupe
160g de légumes cuits,
240g de bouillon
55 s ON
avec un temps
de repos de 1min au
minimum.
A ne pas faire
plus de 5 fois
Turbo
Mini hachoir
Persil pillé
25 g de persil 15 s Turbo
Bol Blender
Milk shake
150g de banane ,
300ml de lait,
6 glaçons
45s Turbo
12


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