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6 : HOMOGENISERE / BLANDE / MIKSE MEGET FINT
6.1 Tilbehør som brukes:
- Bollesett mikser (h).
• Montering av tilbehør:
- Ha ingrediensene i miksebollen (h3) uten å overskride volumet, maks 1 l.
- Sett på lokket (h2), målepropp (h1), og lås ved å dreie med klokken.
- Plasser miksebollen (h) motorblokken (a), håndtaket mot
hastighetsknappen.
- Vent til motoren har stoppet før du fjerner miksebollen fra motorblokken.
• Bruk og tips:
- Vri hastighetsknappen (a3) i posisjon 1” eller 2” for å starte. Maksimal
brukstid: 3 min.
Du kan bruke posisjonen ”Pulse” for en bedre kontroll av blandingen.
- Aldri putt kokende væske i miksebollen
- Bruk alltid miksebollen med lokk.
- Bruk aldri miksebollen med bare tørre produkter (nøtter, mandler, peanøtter
etc.)
- Tilsett alltid de våte ingrediensene før de tørre, uten å overskride følgende
grenser:
- 1 l for tunge blandinger.
- 0,8 l for flytende blandinger.
- For å tilsette ingredienser under blanding, ta måleproppen (h1) av lokket
og hell ingrediensene i hullet.
Tips:
- Hvis ingrediensene ved blanding klistrer seg til sidene i bollen, stopp
apparatet og trekk ut støpselet. Ved hjelp av spatelen (I) løsne blandingen
fra sidene mot bladet. Stikk aldri hendene eller fingrene i bollen eller i
nærheten av bladet.
- Når du tømmer bollen, vær forsiktig med kniven da den er veldig skarp.
Du kan:
- tilberede fine supper, fløyelsmyke blandinger, kremer, kompotter, milkshakes,
cocktailer.
- blande alle flytende deiger (pannekake, vafler, vaniljekrem, flan).
6.2 For å lage soyamelk, juice, cocktail uten frø og skinn, kan du bruke
juicefilteret (h5).
For å gjøre dette, plasser filteret (h5) i miksebollen (h3), metallhullene mot
NO
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