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1) Hakke, figur 10
- Anbring medløberen (I2) i bægeret (I1).
- Anbring kniven (I3) på medløberen (I2).
- Anbring tragten (I5) på låget (I4).
- Sæt låget på og skru det fast.
- Placer motordelen (A) på tragten (I5).
15-20 sekunder kan du hakke 150-500 g fødevarer. Det kan være faste
fødevarer (ost, tørret frugt), hårde grøntsager (gulerødder, selleri m.m.)
eller bløde grøntsager (løg, spinat eller lignende), råt eller kogt kød
(uden ben, sener og skåret i tern på ca. 1 cm) eller rå eller tilberedt fisk.
Apparatet ikke bruges til at hakke devarer, der er meget rde
(isterninger, sukker), eller som skal kværnes fint (mel, kaffe).
2) Rive eller snitte, figur 11:
- Anbring medløberen (I2) i bægeret (I1).
- Anbring skiven (I8) på medløberen (I2).
- Anbring tragten (I5) på låget (I4) og skru det fast.
- Placer motordelen (A) på tragten (I5).
- Kom devarerne ned gennem lågets rør og skub dem igennem med ind-
satsen til røret. Indfør aldrig devarerne med fingrene eller et k-
kenredskab.
• Pisker (modelafhængigt): Figur H og 12
- Sæt piskeriset (H2) på tragten (H1).
- Sæt tragten (H1) på motordelen (A).
- Skru helt i bund.
- Efter brug skrues tragten (H1) af og piskeriset tages af (H2).
RENGØRING
• Alle tilbehørsdelene til blenderen kan gå i opvaskemaskinen med und-
tagelse af motordelen (A) og tragtene (F3, G3, H1,I5), som kan tør-
res af med en let fugtig klud.
• Husk altid at tage apparatet ud af stik før rengøring.
• Der må ikke anvendes skuresvamp eller redskaber med metaldele.
• Motordelen (A) ikke nedsænkes i vand. Tør den af med en klud, even-
90


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