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14
- Make sure that before each use the mains
lead is not damaged and the appliance
shows no sign of deterioration
-Do not use the appliance if the mains lead is
damaged. It should only be replaced at a
Moulinex approved centre (see list in the
Moulinex Service handbook) as special tools
are necessary.
- Never use the appliance without water in the
tank
- Do not move the appliance when in use
- Before moving the appliance:
. disconnect it
. leave to cool
. empty the drip tray
- Never submerge the electrical base in water
- Beware during use; steam can severely
burn :
. handle all parts with an oven glove or a cloth
. always take care when removing lid
. always use a kitchen utensil when handling
food in the steamer
Before using the appliance
for the first time
- Wash cooking dishes and other parts in
soapy water, rinse and dry carefully
- Wipe the water tank with a damp sponge
Using the appliance
. STEP 1
- Fill the water tank either via the water refil
spout (A3) after removing the lid, or directly
into the tank
- Never exceed the maximum fill level
- Never add herbs or seasoning to this water
-
Place the drip tray on to the electric base (A)
. STEP 2
Your steam cooker can be used with one or
two cooking dishes (according to model) as
well as with other accessories.
A. Using one cooking dish
- Place food to be cooked in the cooking dish
- Place the bowl on the base
B. Using two cooking dishes
- Place the bowls on the base (smaller dish
(D) on the bottom)
- If the cooking times for the food in each of
the cooking dishes are different, start by
cooking food needing a longer cooking time
in the small dish , then add the second bowl
during use to finish cooking at the same time.
. other accessories may be used with the
large cooking dish (C)
C. Cooking using the rice dish
- Put rice and water into rice bowl (C2) (1 part
rice to 2 parts water)
- Place the rice dish in the cooking dish
- Place both dishes on the base
D. Using the separator
The separator (C1) allows you to cook two
different types of food in the same cooking
dish without mixing the flavours.
- Place the separator in the centre of the
cooking dish. Place food to be cooked on
both sides of the separator.
- Place the bowl on the base.
. S
TEP 3
Once the cooking dishes and accessories are
in place:
- Replace the lid
- Connect the appliance, and only after this,
set the timer to the required time (see
cooking tables)
- The indicator light will come on, and cooking
will begin
- When the cooking time has elapsed the timer
will sound and the indicator light will go off.
- Remove the lid with care
The cooking dish can be placed on the
upturned lid on a flat surface to drain food.
Important
- While cooking is in progress, make sure that
there is water in the water tank.
At any time it is possible to alter the level of
water without handling the cooking dishes by
using the refil spout.
- If you use the cooker twice successively,
empty the drip tray between the two cooking
cycles and alter the water level if necessary
Practical Hints
It is recommended that fish is cooked in tin
foil.
If large quantities are being cooked, stir during
cooking.
Liquid collected in the drip tray can be used
to make sauces.
Rice can be seasoned as desired in the rice
bowl.
Cleaning
- After each use, disconnect the appliance and
leave to cool
2
3
4
5
12


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