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manuel
ingrédients
manu
el
ingr
é
di
ent
s
maintien
au chaud
cuisson
sous pression
réchauffer
cuisson
classique
m
a
cu
i
sso
n
sous
p
ress
i
o
n
r
échau
ff
e
r
maintien
au c
haud
cu
i
sso
n
c
l
ass
iq
ue
MAINTIEN AU CHAUD
DÉPART DIFFÉRÉ
(MODE CUISSON RAPIDE)
!
menu
manuel
mode de cuisson
ea
ea
ea
+
ea
ea
ea
+
Sélectionnez le menu
« manuel »
Insérez la cuve
L’appareil préchauffe Le maintien au chaud
commence
Pour arrêter le maintien
au chaud, appuyez sur
la èche « retour » et
sélectionnez « oui »
Choisissez la fonction
« maintien au chaud »
ea
ea
+
menu
manuel
mode de cuisson
ea
ea
ea
+
Sélectionnez
« départ différé »
ea
ea
ea
+
Sélectionnez
la n de cuisson
Certains aliments ne permettent
pas d’utiliser la fonction départ
différé (ex : viande, poisson,
lait ...).
L’heure de n de cuisson peut
varier suivant le volume contenu
dans le produit.
Le départ différé
est programmé
ea
ea
ea
+
Sélectionnez
l’heure actuelle
ATTENTION
insérer la cuve
ATT
A
ENTION
insérer la cu
uve
MAINTIEN AU CHAUD
PRECHAUFFAGE
veuillez patienter
MAI
M
EN
AU
CHA
UD
PRECHAUF
FA
veuillez patien
FAGE
nt
nt
er
er
er
r
MAINTIEN AU CHAUD
00:02
MAINTIEN AU C
00:
0
CHAUD
:0
2
souhaitez-vous arrêter
le maintien au chaud ?
OUI NON
souhaitez-vou
le
mai
nti
en au
O
U
I
N
us arrêter
u
cha
ud
?
NON
CUISSON RAPIDE
départ
immédiat
départ
différé
CUIS
SON
RAPI
DE
d
épar
t
i
mm
é
diat
d
épart
d
i
ffé
r
é
h mn
quelle heure est-il ?
08:15
quelle heure
08:
1
h
mn
e est-il ?
1
5
FIN DE
CUISSON
12:30
08:15
FIN
DE
C
UI
SSO
N
12
2:30
08
:1
5
08:15
01:00
DÉPART DIFFÉRÉ FIN DE CUISSON
12:30
01
:
00
D
É
PART DIFF
É
R
É
FIN
1
08
:1
5
N DE CUISSON
12:30
ea
ea
ea
ea
ea
ea
19
fr
fr
11


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