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2.0 Firing/using the stove
Your stove is constructed with air inlets in three places. Pre-heated, fast-moving combustion air
is added to the re beneath the grate. and is regulated using the handle beneath the door. The
combustion air is let in when the handle is pushed to the left, and shut o when the handle is
pushed to the middle position. This kind of combustion air is only to be used during start-up and
only when conditions are bad. Bad conditions could be insucient ue draft or wood with high
humidity. Pre-heated, fast-moving combustion air is added to the re above the glass window,
and is regulated using the handle beneath the door. The combustion air is let in when the handle
is pushed to the right, and shut o when the handle is pushed to the middle position. Another air
inlet provides a constant, pre-heated air supply which cannot be adjusted, and which comes into
the combustion chamber just above the re. This helps to burn o the last few gasses emitted
by the wood whilst it is being heated up.
NB!
Wood is a material that contains a great deal of gas (approx. 75%). The gases are released
when the wood is lit and heated. For this reason, it is important that these gases are ig-
nited quickly after stoking. If the wood just lies smouldering, especially after re-stoking,
a lot of smoke is created which, in the worst case, may cause an explosive ignition of the
gases, resulting in damage to the stove.
In order to ignite the gases that are released from the wood, and to keep clear, lasting
ames during the combustion process, it is important to let in the required quantity of
oxygen (air supply) at all times. The setting of the air supply, the method of ignition and
the lighting intervals depend on the draught in the chimney, the wind and weather, the
amount of heat required, the fuel, etc. This means that it may take some time before
you get to know the correct functioning of the stove under any given circumstances.
Although you can re your Morsø stove with almost all kinds of wood, you should
not re with wet wood, or unseasoned wood. Wood ought to be stored under a roof
for at least 1 year, and preferably 2 years, with free access to wind. Wood should be
chopped as soon as possible after felling if it is to dry quickly. The wood can be used
once the moisture is less than 20%. During the test, all stoves are tested with wood
with a moisture content of (16 ± 4)%.
Never use driftwood as it usually has a high salt content, which damages both
the stove and the chimney. Impregnated and painted wood and chipboard emit
poisonous smoke and fumes so they should not be used as fuel either
Please note that liquid fuel may not be used in the stove.
Pieces of wood with a diameter exceeding 10 cm should always be chopped. The pieces
of wood should be short enough to be able to lie at over the layers of embers, with air
at both ends. The maximum length of fuel in the stove is 30 cm. The maximum quantity
of fuel is approx. 2 kg/hour (max. 2 pieces of wood each time you re-stoke).
The rst few times you light the stove, the re should be moderate so that the heat-
resistant paint can harden before ring more vigorously. During the hardening phase,
the paint may develop obnoxious smoke and smell the rst time it is lit, which is very
normal. Make sure that the room is well ventilated during this period.
When heating up or cooling down, the material is exposed to major temperature
dierences that may cause the stove to give o creaking sounds.
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