18
Question 1
What should I do if the kneading blade comes
out with the bread?
Remove it with a pair of plastic tongs before slicing the bread.
Since the Kneading Blade (7) can be disconnected from the
Baking Pan (6), it is not a malfunction if it comes out in your
bread.
Question 2
Why does my bread sometimes have some
flour on the side crust?
In some cases, the flour mix may remain on the corners of the
Baking Pan (6). When this happens, it usually can be eaten or
simply trim off that portion of the outer crust with a sharp
knife.
Question 3
Why isn't the dough mixing? I can hear the
motor running.
The Kneading Blade or Baking Pan (6) may not be inserted
properly. Make sure the pan is facing the right way and that it
has seated correctly into the bottom of the Breadmaker.
Question 4
How long does it take to make bread?
Timings for each setting are outlined on page 15.
Question 5
Why can't I use the timer when baking with
fresh milk?
The milk will spoil if left sitting in the Breadmaker too long.
Fresh ingredients such as eggs and milk should never be
used with the delay timer feature.
Question 6
Why do I have to add the ingredients in a
certain order?
This allows the Breadmaker to mix the ingredients in the most
efficient manner possible. It also serves to keep the yeast
from combining with the liquid before the dough has started
to mix, which is essential on the time delay.
Question 7
When setting the timer for morning, why does
the Breadmaker make sounds late at night?
The Breadmaker must start operation when the delay timer
reaches the start time of the program so that the bread will be
ready. These sounds are made by the motor when kneading
the dough. It is a normal operation, not a malfunction.
Question 8
The Kneading Blade (7) is stuck in the Baking
Pan (6). After baking how do I get it out?
The Kneading Blade may ‘stick’ in place after baking. Running
warm or hot water over the blade should loosen it enough to
be removed. If still stuck, soak in hot water for about 20
minutes.
Question 9
Can I wash the Baking Pan (6) in the
dishwasher?
No. The Baking Pan and Kneading Blade (7) must be washed
by hand. Do not use scouring pads during cleaning.
F.A.Q.s
Programme Size Knead 1 Rise 1 Knead 2 Rise 2 Rise 3 Bake Total Keep
Time Warm
1
Basic 1.5 lb 9 20 14 • 25 45 60 2:53 60
Basic 2lb 10 20 15 • 25 45 65 3:00 60
2 French 1.5lb 16 40 19 • 30 50 65 3:40 60
French 2lb 18 40 22 • 30 50 70 3:50 60
3 Wholewheat 1.5lb 9 25 18 • 35 70 55 3:32 60
Wholewheat 2lb 10 25 20 • 35 70 60 3:40 60
4 Quick 7 5 8 • - - 80 1:40 60
5 Sweet 1.5lb 10 5 20 • 30 55 50 2:50 60
Sweet 2lb 10 5 20 • 30 55 55 2:55 60
6 Fastbake I, 1.5lb 12 - - - 11 35 0:58 60
7 Fastbake II, 2 lb 9 - - - 9 40 0:58 60
8 Dough 20 - - 30 40 - 1:30 -
9 Jam - 15 45† - - 20 1:20 20
10 Cake 10 5 20 30 35 70 2:50 60
11 Sandwich 1.5lb 15 40 5 • 25 40 50 2:55 60
Sandwich 2lb 15 40 5 • 25 40 55 3:00 60
12 Extra bake - - - - 60 1:00 60 -
• The delay timer is available on all programmes except 6 and 7 Fastbake. Maximum delay is 13 hours
•An ‘add ingredients’ beep signals when more ingredients can be added such as fruit and nuts, which needs to be added after the
kneading cycles have ended.
† The heating is switched on and off only if the temperature is lower than 121ºC
Baking Cycle Times