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Sinaasappels schillen en in hun geheel door middel van het apparaat uitpersen.
Aardbeien en druiven ook door middel van het apparaat uitpersen, zodat ze bij het
sinaasappelsap toegevoegd worden.
Giet kokend water over de perziken en laat dit 30 seconden staan om het vervolgens in koud
water af te koelen. Trek de huid eraf, verwijder de pitten en pers het vruchtvlees door middel
van het apparaat uit. Het sap in glazen schenken. Serveren met lepels met lange steel.
Honingmeloen-passievrucht mix
Voorbereiding: 10 minuten
Voor: 2 glazen à 375 ml
I middelgrote Honingmeloen (ca. 750g)
6 Passievruchten
IJsblokjes om te serveren
Meloen schillen. In stukken snijden en met behulp van het apparaat uitpersen. Passievruchten
halveren, vruchtvlees met een lepel uitlepelen. Meloensap met vruchtvlees van passievruchten
mengen. Goed koelen. In een glas met ijsklontjes serveren.
TECHNISCHE GEGEVENS
Modelnummer KJE5606M/SHL88
Vermogen 270W
Nominale spanning 220 - 240V~
Nominale frequentie 50Hz
Snelheid: 10000 tpm
Max. draaitijd: 8 min.
Minimale intervaltijd: 2 min
Montiss is een gedeponeerde merknaam van :
Van den Berg Products BV
Platinawerf 20f
6641 TL Beuningen
Nederland
www.vdbergproducts.com
Nederlands
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