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Isolator plates for thermal
separation
The appliance has two fixed isolator
plates which divide the cabinet into
three different temperature zones. This
enables you to store three different
types of wine at the same time, e.g. red
wine, white wine and Champagne.
Setting the correct temperature is
important to the taste of the wine.
The following temperatures are
recommended for the different types of
wine:
Red wine: 14 °C to 18 °C
Rosé wine: 10 °C to 12 °C
White wine: 8 °C to 12 °C
Sparkling white
wines:
Cto9°C
Champagne: 5 °C to 7 °C
Selecting Fahrenheit or
Celsius for the temperature
The temperature can be displayed in
degrees Celsius or degrees Fahrenheit.
^
Touch the access sensor so that it is
highlighted in yellow.
^ Touch the sensor for one of the zones
(it does not matter which) so that it is
highlighted in yellow.
^ Take note of the position of the X
sensor (but do not touch it!).
^ Touch the access sensor until it is
highlighted in white and all of the
other sensors are no longer lit up.
^
Place your finger in the position of the
X sensor, and leave it there.
^
At the same time, briefly touch the
access sensor (without letting go of
the X sensor).
^
Leave your finger on the X sensor for
another 4 seconds until c and the Y
sensor also appear in the display.
^
Now touch the X sensor repeatedly
until appears in the display.
^
Touch the access sensor again.
The ideal temperature and humidity level
21
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