791600
38
Zoom out
Zoom in
Previous page
1/72
Next page
Freezing and storing food
38
Home freezing
Only freeze fresh food which is in a
good condition.
Hints on home freezing
- The following types of food are
suitable for freezing:
Fresh meat, poultry, game, fish,
vegetables, herbs, fresh fruit, dairy
products, cakes, leftovers, egg yolks,
egg whites and a range of pre-
cooked meals.
- The following types of food are not
suitable for freezing:
Grapes, lettuce, radishes, soured
cream, mayonnaise, eggs in their
shells, onions, whole raw apples and
pears.
- To retain colour, taste, aroma and
vitamin C, vegetables should be
blanched before they are frozen. To
do so place them portion by portion
into boiling water for 2–3minutes.
Remove, and plunge into ice-cold
water to cool quickly. Drain and pack
ready for freezing.
- Lean meat freezes better than fatty
meat, and can be stored for
considerably longer.
- Separate chops, steaks, cutlets etc.
with a sheet of plastic freezer film.
This prevents them from freezing
together in a block.
- Do not salt or season raw food or
blanched vegetables before freezing.
Cooked food should only be lightly
salted and seasoned. Some herbs
intensify the taste of food when
frozen.
- Placing hot foods or drinks in the
freezer causes food that is already
frozen to partially thaw and increases
energy consumption. Allow hot foods
and drinks to cool down before
placing them in the freezer.
Packaging food for freezing
Freeze food in portions.
–Suitable packing material
- Plastic freezer bags
- Tubular polythene freezer bags
- Aluminum foil
- Freezer containers
–Unsuitable packing material
- Wrapping paper
- Greaseproof paper
- Cellophane
- Bin bags
- Plastic carrier bags
Expel as much air as possible from
the packaging.
Close the packaging tightly with
- Rubber bands
- Plastic clips
- String
- Freezer tape
Tip: Freezer bags may also be sealed
using home heat sealing kits.
Make a note of the contents and the
date of freezing on the packaging.
38


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Miele KFN 29132 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Miele KFN 29132 in the language / languages: English as an attachment in your email.

The manual is 1.47 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Miele KFN 29132

Miele KFN 29132 User Manual - German - 72 pages

Miele KFN 29132 User Manual - Dutch - 72 pages

Miele KFN 29132 User Manual - French - 72 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info