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Het gebruik van het diepvries
-
vak
Beschikt uw koelkast over een vriesvak,
gebruik het dan voor
het bewaren van diepvriesproducten;
het invriezen en bewaren van kleine
hoeveelheden verse levensmiddelen;
het bereiden van ijsblokjes en ijs.
Er kan maximaal 2 kg per 24 uur
worden ingevroren.
Het bewaren van diepvriespro-
ducten
^ Wilt u diepvriesproducten bewaren,
controleer dan al vóórdat u ze koopt:
de verpakking op eventuele bescha-
digingen;
de uiterste houdbaarheidsdatum van
de diepvriesproducten en
de temperatuur van de diepvrieskist
in de winkel.
Komt deze boven de -18 °C, dan zijn
de diepvriesproducten niet zo lang
houdbaar als wanneer de tempera
-
tuur -18 °C is.
^
Haal de diepvriesproducten uit de
diepvrieskist wanneer u alle andere
boodschappen al in uw wagentje
hebt liggen en vervoer ze in kranten
-
papier of in een koeltas.
^
Leg de diepvriesproducten thuis di
-
rect in het diepvriesvak.
Vries geheel of gedeeltelijk ontdooi
-
de levensmiddelen niet opnieuw in.
Pas nadat u deze levensmiddelen
hebt gekookt of gebraden kunt u ze
opnieuw invriezen.
Het invriezen en bewaren van levensmiddelen
23
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