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Vlees
133
Gehaktbrood
Bereidingstijd: 85minuten
Voor 10porties
Ingrediënten
1kg varkensgehakt
3eieren, grootteM
200g paneermeel
1theelepel paprikapoeder
Zout
Peper
Accessoires
Universele bakplaat
Bereiding
Meng het gehakt met de eieren, het pa-
neermeel, het paprikapoeder, het zout
en de peper.
Vorm het gehakt tot een soort brood en
leg het op de universele bakplaat.
Automatisch programma:
schuif de universele bakplaat in de
oven en laat het gehakt gaar worden.
Handmatig:
schuif de universele bakplaat in de
oven en laat het gehakt volgens de
stappen 1, 2en 3gaar worden.
Instelling
Automatisch programma
Vlees | Varken | Gehakt
Programmaduur: 75minuten
Handmatig
Stap 1
Ovenfuncties: Hetelucht plus
Temperatuur: 220°C
Booster: Uit
Voorverwarmen: Uit
Crisp function: Uit
Bereidingstijd: 15minuten
Niveau: 2[1](2)
Stap 2
Ovenfuncties: Professional + Hetelucht
plus
Temperatuur: 170°C
Aantal/soort stoominjecties: 1stoom-
injectie/automatisch
Bereidingstijd: 40minuten
Stap 3
Temperatuur: 140°C
Bereidingstijd: 20minuten
133


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Others manual(s) of Miele H 7464 BPX

Miele H 7464 BPX User Manual - English - 132 pages

Miele H 7464 BPX User Manual - German - 136 pages

Miele H 7464 BPX User Manual - Dutch - 132 pages

Miele H 7464 BPX Manual - French - 196 pages

Miele H 7464 BPX User Manual - French - 132 pages


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