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Données à l'intention des instituts de contrôle
128
Plats tests selon EN60350-1
Plats tests (accessoire)
[°C]
[min]
CF
Gâteaux individuels (1plaque de
cuisson
1
)
150 2 30–40
160
4
3 20–30
Gâteaux individuels (2plaques de
cuisson
1
)
150
4
1+3 25–35
Sprits (1plaque de cuisson
1
)
140 2 30–40
160
4
3 20–30
Sprits (2plaques de cuisson
1
)
140 1+3
35–45
6
Tarte aux pommes (grille
1
, moule à
manqué
2
, 20cm)
160 2 90–100
180 2 80–90
Gâteau de Savoie (grille
1
, moule à
manqué
2
, 26cm)
180 2 25–35
3
150–170
4
2 25–45
Toast (grille
1
)
300 3 5–8
Burger (grille
1
sur plaque de cuisson
multi-usages
1
)
300
5
4
12–24
7
Modedecuisson, Température, Booster, Niveau, Duréedecuisson,
CFCrispfunction, Chaleurtournante+, Chaleursole-voûte, Multigril, activé,
désactivé
1
Utilisez exclusivement des accessoires d'origine Miele.
2
Utilisez un moule à manqué mat et foncé.
Posez le moule à manqué sur la grille.
3
Sélectionnez en général la température la plus basse indiquée et vérifiez les aliments
après le temps de cuisson le plus court indiqué.
4
Préchauffez l'enceinte de cuisson avant d'enfourner les aliments.
5
Préchauffez l'enceinte de cuisson pendant 5minutes avant d'enfourner les aliments.
6
Retirez les plats de cuisson à des temps différents si les aliments sont déjà suffisamment
dorés avant la fin du temps de cuisson indiqué.
7
Si possible, retournez les aliments à mi-cuisson.
128


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Miele H 7464 BP User Manual - English - 128 pages

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Miele H 7464 BP User Manual - Dutch - 128 pages

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