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Normale verontreinigingen verwijderen................................................................. 73
Hardnekkige verontreiniging (behalve bij de FlexiClip-geleiders).......................... 73
Hardnekkige verontreinigingen op de FlexiClip-geleiders..................................... 74
Ovenruimte met Pyrolyse reinigen......................................................................... 75
Ontkalken .............................................................................................................. 78
Deur verwijderen ................................................................................................... 82
Deur uit elkaar halen.............................................................................................. 83
Deur terugplaatsen................................................................................................ 87
Geleiderails met FlexiClip-geleiders demonteren.................................................. 88
Bovenste verwarmings--/grillelement omlaag klappen......................................... 89
Nuttige tips........................................................................................................... 90
Klantendienst....................................................................................................... 95
Contact bij storingen ............................................................................................. 95
Garantie................................................................................................................. 95
Installatie.............................................................................................................. 96
Inbouwmaten......................................................................................................... 96
Inbouw in een boven- of onderkast ................................................................. 96
Zijaanzicht ........................................................................................................ 97
Aansluitingen en ventilatie................................................................................ 98
Oven inbouwen ..................................................................................................... 99
Elektrische aansluiting......................................................................................... 100
Bereidingstabellen............................................................................................. 101
Roerdeeg............................................................................................................. 101
Kneeddeeg .......................................................................................................... 102
Gistdeeg .............................................................................................................. 103
Kwark-oliedeeg ................................................................................................... 104
Biscuitdeeg.......................................................................................................... 104
Soezendeeg, bladerdeeg, eiwitgebak ................................................................. 105
Hartig................................................................................................................... 106
Rund.................................................................................................................... 107
Kalf ...................................................................................................................... 108
Varken.................................................................................................................. 109
Lam, wild ............................................................................................................. 110
Gevogelte, vis...................................................................................................... 111
Gegevens voor testinstellingen........................................................................ 112
Testgerechten volgens EN60350-1 .................................................................... 112
Energie-efficiëntieklasse volgens EN60350-1.................................................... 113
Productkaart voor huishoudelijke bakovens .................................................. 113
Verklaring van overeenstemming .................................................................... 114
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Others manual(s) of Miele H 7264 BP

Miele H 7264 BP User Manual - English - 116 pages

Miele H 7264 BP User Manual - German - 116 pages

Miele H 7264 BP Manual - Dutch - 176 pages

Miele H 7264 BP Manual - Dutch - 180 pages

Miele H 7264 BP User Manual - French - 120 pages


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