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Gâteau au chocolat
Temps de préparation: 35 à 40minutes
pour 8 à 10portions
Ingrédients
200g de chocolat noir
125g de beurre ½sel
50g de farine
100g de sucre en poudre
3œufs
Accessoires
Casserole
Plat à gratin ou moule à manqué
(24cm)
Grille
Préparation
Faire fondre le chocolat et le beurre
dans une casserole à feu doux, puis
laisser refroidir un peu.
Mélanger le sucre, la farine et les œufs,
ajouter le mélange beurre-chocolat,
bien mélanger.
Démarrer le programme automatique.
Verser la préparation dans le moule
beurré et fariné et mettre à cuire dans le
four préchauffé.
Laisser refroidir avant de démouler.
Réglage
Mode de cuisson: Programmes auto
Programme: Gâteaux| Gâteau au choco-
lat
Niveau: 2
Durée du programme: env. 25minutes
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