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Restwaterverdamping
Bevindt zich na afloop (of na het afbre
-
ken) van een bereiding nog water in het
stoomsysteem, dan wordt u verzocht dit
restwater te laten verdampen.
Dit verzoek verschijnt
bij het inschakelen van het apparaat.
bij het kiezen van de ovenfunctie
"Professional".
bij het kiezen van een automatisch
programma met vochtregeling.
U heeft daarbij steeds de keuzemoge
-
lijkheden "Afbreken" en "OK" (functie
starten).
Start de restwaterverdamping bij
voorkeur meteen, zodat bij een vol-
gende bereiding alleen vers water
wordt verdampt.
Verloop van de restwaterverdamping
Bij de restwaterverdamping wordt het
apparaat tot ca. 150 °C verhit. Het ach
-
tergebleven water wordt in de oven
-
ruimte verdampt.
Afhankelijk van de waterhoeveelheid
kan de restwaterverdamping maximaal
30 minuten duren.
Tijdens het verdampen slaat vocht
neer in de ovenruimte en op de
ovendeur.
Verwijder dit vocht na het afkoelen
van de ovenruimte!
Restwaterverdamping meteen
uitvoeren
^ Bevestig de melding "Restwater ver-
dampen" met "OK".
De restwaterverdamping wordt meteen
gestart. In het display verschijnt de
geschatte resttijd.
Professional
42
42


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