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Verbrennungsgefahr!
Bei offener Tür wird die heiße Garraumluft nicht mehr automatisch über das
Kühlgebläse geführt und abgekühlt. Die Bedienelemente werden heiß.
Schließen Sie beim Grillen die Tür.
Betriebsart Anmerkungen
Grill Y Zum Grillen von flachem Grillgut in größeren Mengen und
zum Überbacken in großen Formen.
Der gesamte Oberhitze-/Grillheizkörper wird rotglühend, um
die erforderliche Wärmestrahlung zu erzeugen.
Grill klein Z Zum Grillen von flachem Grillgut in kleineren Mengen und
zum Überbacken in kleinen Formen.
Nur der innere Bereich des Oberhitze-/Grillheizkörpers wird
rotglühend, um die erforderliche Wärmestrahlung zu erzeu-
gen.
Umluftgrill \ Zum Grillen von Grillgut mit größerem Durchmesser, wie
z. B. Geflügel, Rollbraten.
Der Oberhitze-/Grillheizkörper und das Gebläse schalten
abwechselnd ein.
Hinweise zum Grillen
58
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