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~
Speisen, die im Garraum warmgehalten oder aufbe
-
wahrt werden, können austrocknen und die austreten
-
de Feuchtigkeit kann zu Korrosion im Backofen führen.
Decken Sie die Speisen daher ab.
~
Das Email des Garraumbodens kann durch einen
Wärmestau reißen oder abplatzen.
Legen Sie den Garraumboden niemals z. B. mit Alu-Fo
-
lie oder Backofen-Schutzfolie aus. Stellen Sie keine
Bräter, Pfannen, Töpfe oder Bleche direkt auf den Gar-
raumboden.
~
Das Email des Garraumbodens kann durch Hin- und
Herschieben von Gegenständen beschädigt werden.
Wenn Sie im Garraum Töpfe oder Pfannen aufbewah-
ren, schieben Sie sie nicht über den Garraumboden.
~
Wenn eine kalte Flüssigkeit auf eine heiße Oberflä-
che gegossen wird, entsteht Dampf, der zu starken
Verbrühungen führen kann. Darüber hinaus können
heiße emaillierte Oberflächen durch den plötzlichen
Temperaturwechsel beschädigt werden.
Gießen Sie niemals kalte Flüssigkeiten direkt auf heiße
emaillierte Oberflächen.
Sicherheitshinweise und Warnungen
15
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Others manual(s) of Miele H 5081 BP

Miele H 5081 BP Additional guide - English - 84 pages

Miele H 5081 BP User Manual - English - 84 pages

Miele H 5081 BP Additional guide - German - 84 pages

Miele H 5081 BP Additional guide - Dutch - 84 pages

Miele H 5081 BP User Manual - Dutch - 84 pages


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