Manual Miele H 4882 BP (page 54 of 72) (English)

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PerfectClean

The following have been treated with a

special finish called PerfectClean:

–

baking tray

–

universal tray

–

anti-splash insert

PerfectClean surfaces have very good

anti-stick properties and are much

easier to keep clean than conventional

oven enamel, if cleaned regularly.

Food can be lifted off more easily, and

soiling from baking and roasting is

easier to remove.

The following notes on cleaning and

care should ensure that the anti-stick

and easy clean properties of

PerfectClean last for many years.

PerfectClean surfaces can be treated

as you would treat glass.

Food can be sliced or cut up on the

PerfectClean surface in the same way

as on a baking tray with conventional

enamel.

Do not use ceramic knives on

PerfectClean treated surfaces, as

these can cause scratches.

Allow the oven and any

accessories to cool down before

cleaning by hand. Danger of

burning.

For the optimum performance of

PerfectClean, it is important to clean the

oven and accessories after each use.

The surfaces will become harder to

clean and the anti-stick properties will

deteriorate if soiling is not removed

after each use and allowed to build up.

In extreme cases cleaning may

become impossible.

To avoid damaging the surface

structure, the following must not be

used on PerfectClean surfaces:

– abrasive cleaning agents, e.g.

powder cleaners and cream

cleaners,

– cleaning agents for ceramic hobs,

–

wire wool or metal scourers,

–

abrasive sponges, e.g. pot scourers

or sponges which have been

previously used with abrasive

cleaning agents,

–

oven spray must not be used on

PerfectClean surfaces which are hot

or left on for too long,

–

PerfectClean enamelled items must

not be washed in a dishwasher,

–

spot cleaning.

Cleaning and care

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Miele H 4882 BP Manual

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