55387
32
Zoom out
Zoom in
Previous page
1/72
Next page
Conventional A
Only use dark baking tins with a
matt finish.
Bright, shiny tins give an uneven or
pale result, and in some cases the
cakes might not cook properly.
Place tins centrally on the rack on shelf
level 1 or 2.
Older recipes and cookery books
New guidelines (German standard
DIN 44547 has been replaced by
European standard EN 60350) have led
to slight adjustments in oven
temperature settings.
However, if using an older recipe or
cookbook, set the oven temperature for
Conventional 10° C lower than that
recommended.
The cooking duration does not need to
be changed.
Tips on baking
Refer to the baking chart and the
cookery book supplied with this
oven for suggestions of
temperatures, shelf levels and times.
With their anti-stick surface,
PerfectClean baking trays and grill
pans do not need to be greased or
lined with baking parchment for baking.
Baked goods are easily removed when
done.
Baking parchment is only necessary
when baking:
Anything with a high salt content
(e.g. pretzels, bread sticks), as the
PerfectClean surface can be
damaged by the sodium used in the
dough;
Meringues or biscuits with a high
egg-white content, which are more
likely to stick.
When baking cakes with fresh fruit
toppings and tall sponge cakes place
the tin in the grill pan to catch any
spillages and keep the oven cleaner.
Place cakes in rectangular tins with
the longer side across the width of the
oven as shown, for optimum heat
distribution and even results. Always
use shelf level 1 for cakes in tins.
Baking
32
32


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Miele H 4130 B at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Miele H 4130 B in the language / languages: English as an attachment in your email.

The manual is 1,49 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Miele H 4130 B

Miele H 4130 B User Manual - German - 72 pages

Miele H 4130 B User Manual - Dutch - 72 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info