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This appliance has a choice of two
ovens with different heating systems.
The top oven - uses a top and bottom
heating system.
It is suitable for preparing thinner items
of food (e.g. tray baking, "flat" cakes,
grilling slices of fish).
The bottom oven e has both Fan Heat
and Top and Bottom (Conventional)
heating systems, and offers a wide
range of options.
Controls
Each oven is controlled by its own
function selector and a temperature
selector.
The controls will vary depending on
model.
The following symbols identify each
oven:
- Top oven
e Bottom oven
Function selector
The function selector can be turned
clockwise or anti-clockwise.
Top oven -
Bottom oven e
Oven - use
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