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Geteste gerechten
Gerechten getest volgens DIN 44 547
gebak bakvorm /
bakplaat
aantal
ovenfunctie inschuif-
hoogte van
onderen
temperatuur-
instelling
in °C
baktijd
in min.
sprits 1 bakplaat Hetelucht D 1 140 * 40 45
2 bakplaten Hetelucht D 1, 3 140 * 43 48
3 bakplaten Hetelucht D 1, 2, 5 140 * 48 54
1 bakplaat Boven- en
onderwarmte A
2 170 *
voor-
verwarmd
20 25
+ voor-
verwarmen
zacht biscuit-
deeg
springvorm Hetelucht D 1 170 * 25 30
springvorm Boven- en
onderwarmte
A
1 190 *
voor-
verwarmd
20 25
+ voor-
verwarmen
plaatgebak/
gistdeeg
1 bakplaat Hetelucht D 1 170 40 50
2 bakplaten Hetelucht D 1, 3 170 45 55
1 bakplaat Boven- en
onderwarmte A 2 200 40 50
* Kies voor het opwarmen niet het "Snelopwarmsysteem Ä".
Andere geteste gerechten
gebak /
gerecht
bakvorm /
bakplaat
aantal
ovenfunctie inschuif-
hoogte van
onderen
temperatuur-
instelling
in °C
bereidings-
tijd
in min.
cake cakeblik Hetelucht D 1 160 50 60
Boven- en
onderwarmte
A
1 170 55 65
eend
1700 g
rooster op
braadslede
Braadauto-
maat E
1 160 100 120
Boven- en
onderwarmte
A
1 200 100 120
varkensvlees
1500 g
rooster op
braadslede
Braadauto-
maat E
1 160 100 120
Boven- en
onderwarmte
A
1 200 100 120
toast rooster Grilleren n 4 maximaal 3 4
Geteste gerechten
39
39


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