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Gerät reinigen und erstes
Aufheizen
Entfernen Sie eventuell vorhandene
Aufkleber von Backblech, Fettpfan
-
ne oder Garraumboden.
^
Den Garraum mit warmem Wasser,
dem ein mildes Reinigungsmittel zu
-
gegeben ist, reinigen und mit einem
sauberen Tuch trocknen.
Die Gerätetür erst schließen, wenn
der Garraum trocken ist.
^ Das Zubehör spülen.
Beim ersten Aufheizen neuer Geräte
kann ein unangenehmer Geruch ent-
stehen. Bei hohen Temperaturen ver-
schwindet der Geruch schneller.
Betreiben Sie deshalb den leeren Back-
ofen mindestens 1 Stunde. Hierzu:
^
Den Wahlschalter auf Heißluft D dre
-
hen.
Im Anzeigefeld erscheint die Vor
-
schlagstemperatur von 160 °C.
^ Solange das Dreieck V unter dem
Symbol U blinkt, mit dem Drehwäh-
ler (–/+) die höchste Temperatur
(250 °C) einstellen.
Sobald die Eingabe übernommen wur-
de,
startet die Backofenbeheizung,
erscheint die aktuelle Backofentem
-
peratur.
Sie können diesen Vorgang auch auto
-
matisch ausschalten lassen, siehe Ka
-
pitel "Garzeitprogrammierung".
Sorgen Sie während dieser Zeit für
eine gute Belüftung des Raumes.
Gerät in Betrieb nehmen
17
17


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