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Grill chart
Pre-heat the grill for at least 5 minutes with the door shut before using.
Food to be grilled
Runner
bottom
Grill n Fan grill N
1)
Temperature
in °C
Grilling
time
(mins)
2)
Temperature
in °C
Grilling
time
(mins)
2)
Flat items of food
Beef steaks 4 or 5 max. 10 16 220 10 16
Kebabs 3 240 25 30 220 25 30
Chicken kebabs 3 240 20 25 200 220 20 25
Escalopes 4 or 5 max. 12 18 220 18 20
Liver slices 4 or 5 max. 8 12 220 10 14
Burgers 4 or 5 max. 14 20 220 16 20
Sausages 4 or 5 max. 10 15 220 12 17
Fish fillet 4 or 5 max. 12 16 220 12 16
Small trout/mackerel 4 or 5 max. 16 20 220 20 25
Toast 4 or 5 max. 2 4 220 3 5
Hawaii-toast 4 or 5 max. 7 9 220 4 6
Tomatoes 4 or 5 max. 6 8 220 6 8
Peach halves 2 or 3 max. 6 8 220 7 10
1) Fit the roasting filter when "Fan grilling".
2) Turn half way through the grilling time.
The information given in this chart is intended only as a guide. See the cook book supplied with your
oven for further details.
Grill chart
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