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Overzicht ovenfuncties
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Voor de bereiding van gerechten kunt u uit diverse functies kiezen.
Ovenfunctie Beschrijving
Boven-Onderwarmte
Voor het bakken en braden van traditionele recepten,
voor het bereiden van soufflés en voor koken op lage
temperaturen.
Kies voor het bereiden van recepten uit oude kookboe-
ken een temperatuur die 10°C lager is dan in het recept
staat aangegeven. De bereidingstijd verandert niet.
Onderwarmte Kies deze functie tegen het einde van de bereidingstijd,
als het voedingsmiddel aan de onderkant bruiner moet
worden.
Grill Voor het grilleren van plat vlees (bijvoorbeeld steaks) en
voor bruineren.
Ontdooien Voor het behoedzaam ontdooien van diepvriespro-
ducten.
Snelopwarmen Voor het snel opwarmen van de ovenruimte. Wissel ver-
volgens naar de ovenfunctie die u voor de bereiding wilt
gebruiken.
30


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