693769
72
Zoom out
Zoom in
Previous page
1/100
Next page
Problem solving guide
72
Problem Cause and remedy
The oven has switched
itself off.
To save power, the oven switches off automatically if a
button is not pressed after a certain amount of time or
after a cooking programme has ended.
Switch the oven back on.
Cakes and biscuits are
not baked properly after
following the times
given in the baking
chart.
A different temperature from the one given in the re-
cipe was used.
Select the temperature required for the recipe.
The ingredient quantities are different from those
given in the recipe.
Check whether you amended the recipe. The addi-
tion of more liquid or more eggs makes a moister
mix which requires a longer cooking duration.
The browning of the
baked goods is uneven.
The wrong temperature or shelf level was selected.
There will always be a slight unevenness in brown-
ing. If browning is very uneven, check whether the
correct temperature and shelf level were selected.
The material or colour of the bakeware is not suitable
for the oven function selected.
When using the Conventional heat function, light
coloured, shiny tins will not produce as desirable
results. Dark, matt tins are best for baking.
Spots like rust appear
on catalytic enamelled
surfaces.
The catalytic cleaning process does not remove
spices, sugar and similar deposits.
Take the catalytic enamelled panels out of the
oven and remove this type of deposit with a mild
solution of hot water and washing-up liquid ap-
plied with a soft brush (see “Cleaning and care –
Cleaning catalytic enamelled panels”).
The FlexiClip runners do
not push in or pull out
smoothly.
The bearings in the FlexiClip runners are not suffi-
ciently lubricated.
Lubricate the bearings with the special Miele lub-
ricant.
Only the special Miele lubricant is designed for the
high temperatures in the oven compartment. Other
lubricants may resinify when heated and will gum
up the FlexiClip runners. You can obtain the spe-
cial Miele lubricant from your Miele dealer or from
the Miele Customer Service Department.
72


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Miele H 2567 B at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Miele H 2567 B in the language / languages: English as an attachment in your email.

The manual is 2,57 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Miele H 2567 B

Miele H 2567 B User Manual - German - 96 pages

Miele H 2567 B User Manual - Dutch - 96 pages

Miele H 2567 B User Manual - French - 96 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info