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Energy saving tips
35
Cooking programmes
Remove all accessories from the
oven compartment that are not re-
quired for cooking.
In general, if a range of temperatures
is given in a recipe or chart, it is best
to select the lower temperature and
to check the food after the shortest
duration.
Preheat the oven compartment only if
instructed to do so in the recipe or
the cooking chart.
If possible, do not open the door dur-
ing a programme.
Use dark, matt bakeware and cook-
ing containers made of non-reflective
materials (enamelled steel, heat-res-
istant glass, coated aluminium). Shiny
materials such as stainless steel or
aluminium reflect the heat and there-
fore can give a more uneven food
heating result. Do not cover the oven
floor or the rack with heat-reflecting
aluminium foil.
Monitor cooking durations to avoid
wasting energy when cooking.
Set the cooking duration, or use a
food probe if you have one.
The Fan plus function can be used
for cooking many types of food. Be-
cause the fan distributes the heat in
the oven compartment straight away,
it allows you to use a lower temperat-
ure than you would with Conventional
heat. It also enables you to cook
on multiple shelf levels at the same
time.
Eco Fan heat is an innovative
function which is suitable for smaller
foodstuffs, e.g.frozen pizzas, part-
baked rolls, biscuits and for meat
dishes and roasts. Energy-efficient
cooking thanks to optimal utilisation
of heat. When cooking on a single
shelf, up to 30% less energy is used
with comparatively good cooking res-
ults. Do not open the door during the
cooking programme.
Fan grill is the best function for
grilled dishes. With this function you
can use lower temperatures than in
other grill functions which use the
maximum temperature setting.
Whenever possible you should cook
multiple foods at the same time.
Place them next to each other in the
oven or on different shelf levels.
Foods which you are unable to cook
at the same time should, if possible,
be cooked one after the other in or-
der to make use of existing heat in
the oven.
35


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