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Grilleren in de oven
Tabel voor het grilleren
Verwarm het grillelement ca. 5 minuten voor; laat hierbij de ovendeur dicht.
gerechten
inschuif-
hoogte
voor de
grillinrichting
Grilleren 1 / Grilleren 2 Grilleren met
luchtcirculatie
2)
temperatuur
in °C
totale
bereidings-
tijd in min.
1)
temperatuur
in °C
totale
bereidings-
tijd in min.
1)
platte gerechten
biefstuk 3 of 4 275 10-16 220 10-16
schaschlik 3 of 4 275 12-16 220 15-20
schnitzel 3 of 4 275 12-18 220 18-20
lever 3 of 4 275 8-12 220 10-14
braadworst 3 of 4 275 6-10 220 8-12
visfilet 3 of 4 275 12-16 220 12-16
forel 3 of 4 275 16-20 220 20-25
tosti 4 of 5 275 2-4 220 3-5
tosti Hawaii 3 of 4 275 4-6 220 4-6
tomaten 3 of 4 275 6-8 220 6-8
dikke gerechten
kip (ca. 1 kg) 1 of 2 240 50-60 200 50-60
rollade, Ø 7 cm
(ca. 1 kg) 1 240 70-80 200 70-80
1) Draai het gerecht op de helft van de tijd om.
2) Plaats het vetfilter bij gebruik van "Grilleren met luchtcirculatie".
De getallen in de tabel zijn richtlijnen.
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